Thank you Sarah for introducing us to this yummy dessert.
This is a favourite in our house at the moment.
Please ignore the fattening factor, I only have a tiny piece, I promise lol!
What you need:
BASE
1 pkt of sweet biscuits, crushed (I use Butternut Snap Cookies)
about 150gms of butter, melted
1 - 2 Bananas
FILLING
1 tin of nestles Top 'n' Fill Caramel
about 250gms of thick cream
2 tblspns icing sugar
a few drops vanilla essence
Chocolate for the topping (I used flake)
What you do:
BASE
Combine crushed biscuits and melted butter, then press into 23cm pie plate.
Place in fridge to cool. (I dont do this bit lol)
FILLING
Slice banana on top of biscuit mix.
Then add the tin caramel
Combine cream, icing sugar and vanilla essence. Beat until thick and stiff.
Top pie with whipped cream and grated chocolate.
YUM!
Mmmmm looks very decadent indeed!
ReplyDeleteI have a can of that caramel that I bought by accident...so there you go , I know how to use it up...
ReplyDeleteOh my this looks so good. :)
ReplyDeleteOur local bakery does one similar. Theirs is rich and sickly. Tania's is YUMMO. Haven't tried it with ice cream yet....How about a bit dear....
ReplyDeleteOhhh! Ohhhh! Oohhhhhh!
ReplyDeleteOh, Tania - how could you! This would have to be my one time favourite dessert - and I never make it because noone likes banana in this household! If its on the menu in a restaurant I would have it!
ReplyDeleteI will be printing it off for one of my next 'weekends alone ' naughty time'.
Thanks for the warning too, about aspartame and artificial sweetners. What brands don't use it in yoghurts? The desserts are a once in a while treat but I do eat yoghurt pretty much daily.
Cheers - Joolz
Oh that looks so good. I'm going to have to go get some banana's and caramel tomorrow, I've never used it before. Thanks for sharing.
ReplyDeleteOh yum yum! Perfect for a hot evening!
ReplyDeleteOoooh that sounds yummy and so easy
ReplyDeleteHmmm, I so should not have read this post Tania........
ReplyDeleteMaybe I'll just eat a banana and leave the rest of the ingredients, hehe........
Claire :}
Sounds delicious! Will try it!
ReplyDeleteSft x
yum yum - very similar to one we make over here called 'banoffie pie' {ie mixture of banana & toffee} we use digestive biscuits & just use plain whipped cream on the top, although some use coffee flavoured cream - always a favourite pud! & surprisingly easy to make!
ReplyDeleteSounds yummy, will give this a go. Too bad I can't have any oh well will have to enjoy seeing others eat it.
ReplyDeleteThis is a must make :) Looks so yummy and so easy! Thank you for the recipe Tania.
ReplyDeleteand to think i promised myself healthy food after coming back from our trip to america last week so i can lose some of the weight i put on over there!!! this will have to be a weekend creation i think and maybe i'll re-start my diet next week.
ReplyDeleteWow, this looks quick and easy. I must add this to my collection.
ReplyDeleteMichelle
(a vision splendid )